The Food and Agriculture Organization (FAO) is a specialized agency of the United Nations that leads international efforts to defeat hunger.
FAO aims to achieve food security for all and make sure that people have regular access to enough high-quality food to lead active, healthy lives. With over 194 member states, FAO works in over 130 countries worldwide.
"We believe that everyone can play a part in ending hunger."
FAO offers a dynamic and multicultural work environment; staff from over 100 countries specializing in diverse fields provide a truly international workplace.
FAO offers staff development opportunities, including group training, workshops and individual training courses. FAO also uses a performance management module which helps staff members achieve their yearly goals and encourages career growth within the organization.
FAO has a staff mobility programme which enables and encourages staff to move around both geographically and to different functions within their duty station.
FAO is committed to achieving the best results while respecting workforce diversity and ensuring a broad representation of nationals of our member countries. Particular attention is paid to candidates from developing countries and gender balance; qualified females are encouraged to apply.
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